It truly feels like summer, we spent the weekend back at the Wilson Ranch. The boys hunted for snakes and toads. We walked through tall grasses to get to the barn to pet and feed the horses. We even got to pick ripe cherries from an old cherry tree. It brought back memories from my childhood and I hope my boys will someday feel the same. My husband and I got a night out while the grandparents watched the boys. We rode tripped to a small town street dance, we rolled the windows down and you could smell the corn in the air. I just love that and of course a night out with my man! Something about small towns and the country just melts my heart. What a beautiful country we live in, hope you all appreciate our celebratory day of Independence!!
Weekly Dinner Plans
Monday – Cajun
Stew in Crock
Tuesday –Skillet
Lasagna & Green Beans
Wednesday – Pizza
Wraps with Celery
Thursday – Left
Overs
Friday – Enchiladas
Saturday – DATE
NIGHT or TAKE OUT
Sunday –
Grilled Favorite (Pork Chops & Sweet Corn for us!)
Grocery List
Check your cabinets for
ingredients you may already have!
·
Kielbasa
Ring
·
2
lbs Ground Beef
·
Pork
Chops
·
Celery
·
Red
Onion
·
Sweet
Corn
·
1
Green Pepper
·
Tomato
·
Lettuce
·
1
Large Can Diced Tomato’s
·
1
Can Chicken Stock
·
2
cans Marinara Sauce
·
Bag
of Pepperoni
·
Soft
Tortilla
·
String
Cheese Moz Cheese
·
Shredded
Moz Cheese
·
Shredded
Mex Cheese
·
Cottage
Cheese
·
Cream
Cheese
·
Lg
Can Enchilada Sauce
·
Green
Chilies
·
1
can refried beans
·
Black
olives chopped
RECIPES
Monday – Cajun Stew
in the Crock
Diced
Ring Sausage
Large can
of diced tomatoes
Onion
Chopped
Bell
Pepper Chopped
1
Stalk Celery Chopped
1 garlic clove
1 cup chicken stock
Add
tsp of these spices: oregano, Cajun, bay leaf, thyme
1/2 tsp
(or more!) of hot sauce
Add everything to the crockpot except 2
Cups Rice. Cover cook 8 hrs low. When ready to eat cook up the rice quick! If
you want to use the juices from the crock to make the rice that would add
flavor.
Tuesday – Skillet Lasagna
2
lb ground beef
¼ onion chopped
Marinara sauce
1 pt Cottage Cheese
3 cups lasagna noodles broken up
1 T. Basil & oregano
2 C Moz Cheese
Brown all the ground
beef meat and onion then drain. (Save half meat for other week meals.)Add
remaining ingredients except cheese. Then break up noodles add & Cover
tight for 30 minutes. Sprinkle cheese last 15 minutes to melt.
Wednesday – Pizza
Wraps
Tortillas
Sliced
Tomato
Marinara
sauce
Pepperoni
Use
Half of ground beef (save the rest for Friday meal)
Cut
up the string cheese into small pieces
Layer on the tortilla like pizza,
roll, heat & press on skillet. Serve with side salad
Thursday – Left
Over’s Night
You should have plenty of left overs to feast and eat up
what you have in your fridge.
Friday – Stacked
Enchiladas in crockpot
Tortillas
Ground
Beef (left over)
1
large can enchilada sauce
1
tsp cumin
1
½ C. Cream Cheese
1
can green chilies
1
onion chopped
2
C shredded Cheese
1
can refried beans
1
can black olives
Mix meat, cumin, cream cheese, green
chilies, and onion. Spray inside of crock. Pour a little sauce. Place tortillas
in the bottom of the pot. Spread the beans on the tortillas. Cover with meat
mixture. Pour some sauce. Sprinkle cheese. Add another layer. Top with
tortilla, remaining sauce and cheese. Cook on high for 4 hrs. When done can
sprinkle more cheese and black olives.
Saturday – Happy 4th
of July!!!
Grilled Favorite!
Party Cook out!! Hope everyone has a happy and safe 4th of July!!
Sunday – Order Out!!!
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